Josh KatzOct 9, 20202 minHASSELBACK BUTTERNUT SQUASH WITH WALNUT TARATOR, CONFIT SHALLOT & TOASTED RICEHasselback is a technique originating from Hasselbacken, a restaurant in Stockholm where the dish is alleged to have been first served,...
Josh KatzAug 17, 20203 minBLACKENED SWEET POTATO, HONEY BUTTER, CHAMOMILE & ALMOND DUKKAH with LEMON TOUMThis is a super-simple recipe for which all of the items (except the sweet potato) can be made up to 5 days in advance. The dukkah makes...
Josh KatzAug 11, 20202 minTAJINE OF CHICKEN, WALNUTS & PRUNESI was served a version of this dish in Rabat whilst on my most recent trip to Northern Morocco. It's essentially a sweet dish, balanced...
Josh KatzJul 15, 20203 minSTANDING PORK RIB ROAST, SWEETCORN PUREE, NDUJA & HONEY BUTTERA standing pork rib roast is a wonderfully theatrical cut of meat to present to a table of guests, and when cooked correctly is one of my...