HASSELBACK BUTTERNUT SQUASH WITH WALNUT TARATOR, CONFIT SHALLOT & TOASTED RICE

BLACKENED SWEET POTATO, HONEY BUTTER, CHAMOMILE & ALMOND DUKKAH with LEMON TOUM

TAJINE OF CHICKEN, WALNUTS & PRUNES

STANDING PORK RIB ROAST, SWEETCORN PUREE, NDUJA & HONEY BUTTER

SAFFRON, TURMERIC & LEMON-MARINATED CHICKEN KEBAB (JOOJEH KEBAB) with saffron yoghurt,

IMAM BAYILDI WITH SOFT CHEESE & GARLIC YOGHURT

GRILLED MANOURI CHEESE, CONFIT TOMATOES WITH CHILLI-HONEY DRESSING

CHARRED MOROCCAN CARROT SALAD

MUSSEL SOUP WITH 'NDUJA

FIGS WITH BURRATA, BASIL, HAZELNUTS & HONEY

LAMB KEFTA TAJINE WITH EGGS & PAPRIKA BUTTER